Our concept : respect for people, production and terroirs.

Here is our selection of Pu'erh teas (raw and ripe) and other famous Yunnan teas (black teas, green teas, white teas). Since 2005, we travel through the mountains, studying the terroirs, learning to choose and produce our teas. Over the years, we have forged close and faithful relationships with a few partner families. Thus, we can offer you a panel of genuine and high quality teas, rare teas, « grands crus», organic or «nature», rich in health and spirit benefits.
We also offer some oolong teas carefully chosen in the same way in Fujian and Anhui provinces.
You will find in our blog « Among the producers » the story of our trips, our experiences, our discoveries, our advices.

Our suggestions

RIPE PU'ERH

MENGHAI 2016 "PARFUM DE JUJUBE"

2016-2017
MENGHAI 2016 "PARFUM DE JUJUBE" Old tea trees. Ripe Pu'Erh tea brick - 250 gr -
Large leaves harvested on old tea trees (Gu Shu) in Menghai Mountains.
Deep-red liquor,clear and bright.
Rich scents: candied fruit, brown sugar,tropical wood, undergrowth.
Aromas: dry fruits (prune, date, fruits in brandy) brown sugar, spices (pepper) yeast and soft woody hints.
Dense and mellow tea. The final touch is sweet, with warm qi.

Drinking this Pu'Erh, one can feel the power of old tea trees.
In our opinion, it s a great ripe Pu'Erh from Mr Zhang!

48.00 € TTC

Discover this product

BLACK TEAS

TdC - "LA PETITE FAVORITE"- OLD TREES

57.00 € TTC

RAW PU'ERH

NANNUO SHAN 2007

2005-2011
89.00 € TTC

RIPE PU'ERH

MING FENG SHAN ORGANIC LAO CHA TOU

2021-2022
14.00 € TTC
Here are some suggestions for this week:
- Fluffy and soft ripe Pu'Erh harvested from old tea trees in the high mountains of Yunnan. Their long and smooth fermentation and their warming nature are perfect for autumn.
- A mature sheng Pu'Erh from the Nannuo Shan, harvested in 2007, in full harmony with seasonal movements.
- Our black tea "La Petite Favorite" from old Jingmai tea trees whose remarkable qualities, full and rich aromas perfectly match this moment of transition.
More details in our blog: "On the benefits of our teas (click on the arrow below)
All these teas also exist in small packages.
 
"Dans l'automne limpide
Au milieu d'un bosquet de vieux arbres
Mon palais" (Ryokan)
We wish you a beautiful journey throughout fall season, carried by the depth and energy of our teas.
Dominique and Aude
 
 When you place an order, feel free to tell us which sample you would like to taste, we will gladly add it to your package! Use for this the "comments" space located at the bottom of the "payment" page.
ANdif you want a gift wrapping, please let us know.

Know, choose, prepare...

Here are some simple tips to introduce you to Pu'Erh tea.

Travel journals and news

AMONG
THE PRODUCERS

Every year, we go to Yunnan to find the producers and develop with them our Pu'Erh teas.
We share with you our discoveries and our meetings.

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UNDER THE AUTUMN MOON

Long time no see.... News about our new tea place and projects to share in the coming months. But first of all: let’s celebrate the autumn moon by enjoying a white tea
Published on friday 26 september 2025
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SUMMERTIME

Some pictures of "Gong Fu Cha" Festival - teas of Chinese culture.
Published on thursday 10 july 2025
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LET'S CELEBRATE OUR TWENTY YEARS!

In June 2005, we left for our very first trip to Yunnan, passing through Vietnam with a goal, an idea in mind: «go see the old tea trees».
Published on saturday 21 june 2025
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PU'ERH “TO START”

We are often asked “how to start with the Pu'Erh”: what to choose to learn about this large family of teas? Here are some answers.
Published on friday 02 may 2025
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PICKING PU'ERH TEA LEAVES

We invite you to discover some photographs of the harvests in the gardens of our relatives, where our Pu'Erh are harvested.
Published on thursday 24 april 2025
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NUREN : WOMEN

For this "International Women’s Rights Day", we wish to pay tribute to the women we met during our travels in China.
Published on wednesday 12 march 2025
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THES TERRE DE CIEL : BEST WISHES FOR YEAR OF THE S

On January 29th, 2025 Lunar New Year's Day also called «Spring Festival» (Chun Jie) we will leave the year of the Wood Dragon to enter the year of the Wood Snake. Let's discover this mysterious sign - by tasting some Pu'Erh!
Published on saturday 25 january 2025

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