Our concept : respect for people, production and soils.

We present here our selection of Pu'Erh teas and other famous Yunnan teas: black teas, green teas, white teas, as well as some oolong teas. Every year we spend several months in the mountains of southern China to choose and produce them with partner families. You will also find in the shop handicrafts and accessories for tasting discovered during our travels.

Our suggestions

Ripe Pu'Erh


PU'ERH ROUGE DE MING FENG SHAN 50 or 100 g packets. Organic* Organic ripe Pu'Erh , very old tea trees from Linking mountains. For those who enjoyed this ripe Pu'Erh in loose, here is its compressed version.The harvest was carried out from April to September 2022, at an altitude of about 2000 m, it consists of large reddish brown leaves with red amber reflections. The choice of a mao cha from these venerable trees is rare and it is an unquestionable "plus" both for the quality of the tea and for its aromas.
The long fermentation was carried out according to the traditional process in September/October. It has been pressed on october 30th.

Galette 200 gr
43.00 € TTC

Discover this product

Green Pu'Erh


Galette 200 gr
50.00 € TTC

Green Teas


Sachet 50 gr
8.00 € TTC

Ripe Pu'Erh


Sachet 50 gr
14.00 € TTC
 New products on our website : the "Western Mountains organic Green tea" from Yunnan; the 2022 Ming Feng Shan ripe Pu'er tea cake and the Lao Cha Tou from the same batch.
You may find them in "Shop".
And again focus on our "Terre de Ciel" Pu'Erh, 2010 to 2019 vintages.
You can find them in "Collectors": one to three pieces maximum.
If you want to know more, see our new post in Blog.
For any order of those teas, you will get a collector's free sample. 
We wish you pleasant moments of tasting with our teas!

Know, choose, prepare...

Here are some simple tips to introduce you to Pu'Erh tea.

Travel journals and news


Every year, we go to Yunnan to find the producers and develop with them our Pu'Erh teas.
We share with you our discoveries and our meetings.

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This idea came to us: take out and sort all the cakes that we produced under our brand: "Les Thés Terre de Ciel". They are the fruits of our collaboration with faithful partners met during our journeys in Yunnan: tea growers and tea masters. For the most part, we have not lost sight of them. Those cakes bear witness to our history, our learnings an
Published on friday 26 may 2023
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"Anti Tie Guan Yin": a oolong to know.

Processing Oolong is long and complex. It requires special know-how. The complexity and aromatic "finesse" of these teas comes in particular from these successive actions, which stem from a long tradition. Softness and harshness alternate to produce a remarkable tea. So this is how our "Tie Guan Yin" is made. See pictures ... PICKING (Cai Qing) The
Published on thursday 20 april 2023
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The harvest of old tea trees has finally begun in Xishuangbanna. We start to consider the 2023 Pu'Erh Terre de Ciel vintage: soon, our first samples will leave Yunnan and take the path of Greffeil. Another spring's tradition : we have taken out some cakes from our reserves to offer you new discoveries, new tasting experiences. It is not so easy to
Published on wednesday 22 march 2023
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On this day called "International Women's Day"... We wanted to pay tribute to these women we met during our travels in China- Yunnan. We traveled together in the mountain trails, tasted leaves, produced tea, laughed, sung. They opened their home to us, offered us hospitality. We met again year after year, season after season, always with great plea
Published on wednesday 08 march 2023
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Terre de Ciel - Biologic Old tea trees fermented P

It is a great pleasure for us and even a privilege to offer you an authentic organic shu Pu'Erh (fermented) from old Ming Feng Shan tea trees. In addition to our special love for this region, we found in the work of our partner Mr Li, all the attention and know-how put into practice by our friends Xu Hong Bo and Zhang Jian Zhao during the fermentat
Published on wednesday 01 march 2023
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Bye bye, "Water Tiger", welcome to the "Water Rabbit"! We stay in the water element for another year. The calendar established according to the principles of traditional Chinese medicine promises us movement in all directions, we will have the opportunity to come back to it. The big passage is for this Sunday, January 22. Saturday evening, all over
Published on saturday 21 january 2023
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At the dawn of this New Year, we wish first of all to thank you sincerely for your trust and faithfulness. Without you, the adventure of the Terre de Ciel teas could not have continued over these almost 20 years of work and discoveries. We express the wish to be able to continue on this path and we will do our best to go on to practice this profess
Published on tuesday 10 january 2023